Last edited by Arar
Tuesday, April 28, 2020 | History

2 edition of Paul Reboux" book of new French cooking found in the catalog.

Paul Reboux" book of new French cooking

Paul Reboux

Paul Reboux" book of new French cooking

300 new and unique receipts

by Paul Reboux

  • 132 Want to read
  • 5 Currently reading

Published by Thornton Butterworth in London .
Written in English


Edition Notes

Statementtranslated by Elizabeth Lucas.
ID Numbers
Open LibraryOL13878598M


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